It's been a while since we came back to Shangri-La. The much talked abt buffet --- The Line
As all seasoned international buffet eaters, cheong the cold dish first. Usually, this is the section where u will find most of the expensive items. Wa ha ha, must get ur money worth right?
Whoa, just look at our selection of oysters, mussels, crayfish, prawns, scallops and snow crabs.
Wat's more, they offered us free flow of drinks, juices, beer and wines. Technically, it's not really free cos we got to know in the end that we had to pay sgd20 for the beverages.
Oh and the guys at the cold dish section was really game to pose for Blamer's camera.
They offer really fresh sashimi at the Japanese counter.
After whacking most of the raw/cold foods, it's time for some hot food. Hmm where to next?
Since Blamer has close ties to the Indian culture in her work, she chided me to try out some Indian cuisines.
All the different curries to go with their naan. The naan is a staple in the Indian's food culture, equivalent to our Chinese version of rice.
Surprisingly, the Indian food is quite delicious! And Blamer told me over 80% of Indians in India are vegetarian. Really?
Next section is the Chinese food, with cereal prawns, some greens, lotus rice and steamed fish in soy sauce.
The Dim Sums, but Blamer and I din really take much from these sections. Need to save some space for other stuffs.
Chili crabs and braised duck, two of Blamer and my fav, hence must take a bit.
After some much rich food. We need to take a break for something light. Salads and tapas anyone?
I like the crab salad the most.
This cooked salmon is also quite refreshing to the palate.
Drunken prawns. I reckon at all buffets, this is a guaranteed fresh dish, cos most outlets would use live prawns for this dish and only cooked them when the customer orders.
Blamer can't wait to swallow the prawns whole without shelling them.
They serve Laksa too, but advise to take just one bowl to share.
Roast duck with plum sauce. But I dun think it is very nice.
Roast beef and ostrich meat. Wow, so exotic. Actually there's crocodile meat but I missed that round.
Since I am a soup person, can't resist drinking the fish maw and miso soup.
Yeah the dessert section. I heard from my colleagues that their desserts is a must try.
Cream Brulee
Some cakes
These were Blamer's pick
And how can they dun have the all popular chocolate fondue.
However, Blamer restricted me to only two sticks... ...
She on the other hand, just took as much as she wants... Unfair!And she actually went to get ice-cream... ...
The end product.
Oh and nearing the end of the meal, I discovered a shocking thing about Blamer. She actually cannot do the cross-eyed expression without some external help... ...
Like this wa ha ha ha
Yeah two satisfied tummies.
