While Leecher loads the pictures onto the blog for our Japan adventure, I am given the task (arrowed) to blog on our past activities for our readers.
Kaiwei & Yanni jio-ed us out on for Sat brunch. Yours truly here was surprisingly the earliest, reaching the station @ 11am sharp. Stupid Leecher took a long detour and took over 1hr to reach while he could have reached in 30 min. Seriously, I wonder how can anyone living in SG have such poor direction sense ...
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Finally Leecher reached! Noticed how tight I am clinging onto him ..... *cuz Leecher is footing the bill for the day!!! Yippee! *
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After a short taxi ride, we arrived at the place; can't wait to get started. All of us were hungry as we skipped breakfast for this.
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Kaiwei and I couldn't resist the peanuts that we had to remind ourselves that THE BUFFET is the main agenda for the day.
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White table setting; the "tools" that we needed to get our meal started.
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2 types of buffet to choose - the usual and seafood. We settled for seafood buffet as there were more choices.
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Leecher & Yanni deep in discussion on the ordering of food.
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We started with a plate of sashimi; from our experience @ The Line, raw food just taste weird once your taste buds have come into contact with cooked food.
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Seafood up next. Shark fins was just a bowl of starch and tasted blend. Yanni & me were obsessed with the cereals more than the prawns; we ordered 2nd helpings on the prawn & fish.
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Dim sum next! The dumplings' skin were chewy and each revealed a piece of succulent prawn in it. Steamed pork was a mixture of lean and fatty meat, which Leecher conveniently pushed all the fatty ones to my plate.
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The mini pandan egg tarts are so cute that I couldn't resist popping 2 into my mouth :) Looks like they were pretty popular as we were told they were sold out when we requested for 2nd helping :( Another surprise came in the form on fried beancurd skin with shrimps - the skin was crispy and leaves you craving for more ~ and we did with another round of it!
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There are bound to be misses in their food menu and disappointment sunk in when I couldn't find any century egg in the porridge. Beef was salty and kang kong was just kang kong. No coincidence that they are grouped in this picture together.
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Custard bun was yummy, though it paled in comparison with what we had in HK. Honey & apple jelly was refreshing, just the right amount of sweetness to end the day, perfect.
We parted ways with Kaiwei & Yanni after the meal. We arrived in town, only to be greeted by this ...
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We were lucky that our intended destination was not that crowded.
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The Levi's Trade-In-Your-Old-Jeans deal @ Taka Square.
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The Eco garden to increase our awareness on the environmental issues that Mother Earth is facing.
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The huge pile of old jeans that you can grab for $5 bucks each. We spotted bright red/yellow/green skinnies in those pile, LOL
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2 pairs of jeans for me! Just in time for the Japan trip :)
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Not to be outdone by me, Leecher grabbed 2 pairs as well.
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Our loots!
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