Made reservations @ Shunjuu Izakaya, a Japanese restaurant located along Robertson Quay.
Wall of fame.
Arrived early @ 7pm & we were one of the early birds.
Got a table tucked at the corner, where we have a clear view.
Miniature Xmas decorations :)
We ordered some dishes first, while waiting for the rest to make their way here.
Free entree was white cabbage and lady's fingers. I was caught by surprised that the cabbage can be eaten raw, lol! The sweet bean sauce is good for dipping, a perfect complement to the tasteless cabbage.
Shunjuu stocks some of the top nihonshu (commonly known as Sake) from all prefectures of Japan. We got the newspaper Sake (the bottle was literally wrapped up in fancy Japanese newspaper) to start the night.
Mixed Sashimi platter to start the ball rolling.
Gan-bae!
Boss EK got us cake from Laurent Bernard.
And, he only bought 1 small cake to share b/w the 3 of us. Where got like that one? So we sent him back to the shop and buy more, lol!
Ta-dah! A cake for each Dec baby :)
The small birthday cakes that we all had :) realised that this year, I've been eating a lot of small cakes for my birthday. Time to cut the sugar level, lol!
Desserts on top of the cakes. It's pretty easy to guess which is the hot favourite.
The most expensive meal in our dining history, no thanks to KKB, lol!
Shunjuu Izakaya30 Robertson Quay#01-15 Riverside View CondominiumTel: 68873577
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